The Highest Quality Matcha
Our Story
Bringing the the highest quality matcha and the most delicious and authentic Japanese desserts to our Utah community is Matcha Cafe Kyoto's number one goal. This passion is what led shop owner and founder, Susan Tao, to travel to Japan three times to source the best tasting, most premium products she could find. It was on these trips that she learned about what it takes to create the freshest tasting matcha powder and how that dedication to quality is the
​
Susan's initial interest in matcha came from a desire to feel better and live a healthier lifestyle. She decided that making the switch from coffee. She soon developed a passion for the drink and the more balanced
​
Harmony
Creating a sense of oneness while finding balance with nature and others.
Respect
Showing reverence for others and ultimately fostering a spirit of humility.
Purity
The spiritual and physical cleansing of the self includes preparing with pure intention.
We're so excited to bring
a real experience of Japanese Matcha culture to our Utah community
​
-Susan Tao